Tuna brandade

title="Tuna brandade"
src="http://venice-fishing.com/wp-content/uploads/2018/12/Tuna-brandade.jpg" srcset="https://img.taste.com.au/pay8tzUp/w720-h480-cfill-q80/taste/2016/11/tuna-brandade-7887-1.jpeg 720w, https://img.taste.com.au/ttqocSIv/w643-h428-cfill-q90/taste/2016/11/tuna-brandade-7887-1.jpeg 643w" sizes="(max-width: 999px) 720px, 643px" alt="Tuna brandade"
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(1) Rate it

• 0:10 Prep


• 0:10 Cook


• 
  4 Servings


• Capable cooks

Brandade is a dish from Provence that's traditionally made using salt cod. We've created a modern version of this spread using good-quality canned tuna.

Featured in
Nutrition information, Pantry recipes

Ingredients

• 2 large potatoes (about 500g)


• 1 cup (250ml) reduced-fat milk


• 2 garlic cloves, crushed


• 1 eschalot, finely chopped


• 185g can tuna in springwater


• 1 tablespoon white wine vinegar


• 1/4 cup (60ml) olive oil


• 1/3 cup roughly chopped dill sprigs


• Crostini, to serve


• Rocket, to serve


• Nicoise olives*, to serve

Method

• 
  
  
  Step 1
  
  
  
  
  Peel and cut the potatoes into 1.5cm cubes. Place in a saucepan with milk, garlic and eschalot, then bring to the boil. Reduce the heat to medium-low and simmer for 8-10 minutes until the potato is soft.
  
  
  


• 
  
  
  Step 2
  
  
  
  
  Remove the pan from heat, then drain tuna and add to potato mixture. Mash gently with a fork, leaving some larger chunks. Add the vinegar, oil and half the dill sprigs, then stir to combine.
  
  
  


• 
  
  
  Step 3
  
  
  
  
  Serve the brandade on crostini, with the rocket, olives and remaining dill.
  
  
  

Nutrition

• 1083 kj

  Energy




• 15g

  Fat Total




• 3g

  Saturated Fat




• 2g

  Fibre




• 15g

  Protein




• 27mg

  Cholesterol




• 153.71mg

  Sodium




• 5g

  Carbs (sugar)




• 15g

  Carbs (total)

All nutrition values are per serve

Notes

* Niçoise olives are available from delis and selected supermarkets.

• Author: Nancy Duran


• Image credit: Steve Brown


• Publication: Taste.com.au

Source: taste.com.au